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Taste Seattle, James Beard Foundation, Sept. 26

September 26, 2014 @ 6:30 pm - 9:00 pm

tasteTaste Seattle, James Beard Foundation

When: Friday, September 26, 2014, 6:30pm-9:00pm

Where: Four Seasons Hotel Seattle, 99 Union Street, Seattle

What: The evening begins with a tasting reception featuring an exciting lineup of Seattle’s finest chefs. Then, enjoy a unique 4-course seated dinner designed by James Beard Award Winners Marc Murphy and Tom Douglas, with Host Chef Kerry Sear. We are bringing these culinary stars together for one night only to create an unforgettable dining experience.

Who: James Beard Award Winners Marc Murphy and Tom Douglas, with Host Chef Kerry Sear

How Much: $350-$2,250

How: Register here.

Details

Date:
September 26, 2014
Time:
6:30 pm - 9:00 pm

Venue

The Four Seasons (Seattle)
99 Union Street
Seattle, WA 98101 United States
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